Completely Uncorked, LLC 2525 E. 104th Ave. Unit 1821 Thornton, CO 80233 camille@completely-uncorked.com |
Our Mission
Completely Uncorked was created to assist wineries and breweries large and small
with all areas of federal and state compliance including licensing, label approvals,
taxes and record keeping. We also help you develop your direct shipping program,
handle your out of state brand registration and hold your hand during TTB audits.
with all areas of federal and state compliance including licensing, label approvals,
taxes and record keeping. We also help you develop your direct shipping program,
handle your out of state brand registration and hold your hand during TTB audits.
Where We've Been
A California transplant, Camille Linn worked in the Paso Robles wine industry for a
number of years in various capacities and sharpened her compliance skills at one of
California's leading alcoholic beverage compliance companies where she helped provide
services to more than 500 wineries, breweries, importers and wholesalers from
throughout California and the United States.
number of years in various capacities and sharpened her compliance skills at one of
California's leading alcoholic beverage compliance companies where she helped provide
services to more than 500 wineries, breweries, importers and wholesalers from
throughout California and the United States.
We Can Relate
Camille knows first hand the challenges (and the fun) of being part of family-run
winery, "I've actually stomped grapes with my bare feet! Our crusher/destemmer
malfunctioned and the grape skins didn't break open - we had to do it ourselves. It
was very cool and very 'I Love Lucy-ish'."
Small producers face unique challenges:"When you're small you have all your
irons in the fire. You're the winemaker (or brewmaster), bookkeeper, tasting room
coordinator, human resources, head of sales and marketing, forklift operator and
tractor driver - it's hard! It's rarely as 'glamorous' as one thinks it's going to be."
winery, "I've actually stomped grapes with my bare feet! Our crusher/destemmer
malfunctioned and the grape skins didn't break open - we had to do it ourselves. It
was very cool and very 'I Love Lucy-ish'."
Small producers face unique challenges:"When you're small you have all your
irons in the fire. You're the winemaker (or brewmaster), bookkeeper, tasting room
coordinator, human resources, head of sales and marketing, forklift operator and
tractor driver - it's hard! It's rarely as 'glamorous' as one thinks it's going to be."
| Put down your pencil and contact us for a FREE compliance consultation |
| COMPLETELY UNCORKED |
| Beverage Industry Compliance |
 | |  | |  | |  |